SPECIAL EXPERIENCES MADE HERE DAILY.

Come enjoy our Weekly Specials served Sunday through Saturday. Each Special includes a House Salad.

*Menu items and pricing subject to change.

PRIME RIB / 60
(available after 4pm)
twice baked potato, au jus

BEEF OSSO BUCCO / 45
bone-in braised beef, pappardelle noodles

CHILEAN SEABASS / 55
pan roasted, tomato, olives, capers, asparagus

STEAK & LOBSTER / 75
6oz filet mignon, 7oz lobster tail, scalloped potatoes, seasonal vegetables, drawn butter

16oz BONE-IN PORK CHOP / 52
niman ranch cider brined pork chop, parmesan polenta, apple compote

SCOTTISH SALMON / 46
risotto, asparagus

32oz PORTERHOUSE STEAK FOR TWO / 135
roasted garlic, broccolini

** Tax and gratuity not included. Not available for Private Events or on holidays. While supplies last. No splitting or substitutions. **