SPECIAL EXPERIENCES MADE HERE DAILY.

Come enjoy our Weekly Specials served Sunday through Saturday. Each Special includes a House Salad.

*Menu items and pricing subject to change.

PRIME RIB / 60
(available after 4pm)
twice baked potato, au jus

SLICED PRIME SIRLOIN STEAK / 40
potato purée, seasonal mixed vegetables, wild mushroom & veal demi glaze

CHILEAN SEABASS / 55
parmesan crust, potato purée, seasonal mixed vegetables, citrus butter

PETITE FILLET & LOBSTER / 75
6 oz filet mignon, 7 oz lobster tail, potato pavé, seasonal vegetables, drawn butter

SALMON PICCATTA / 40
fresh artichokes, sautéed spinach, onion rings, caper lemon butter sauce

8oz AGED FILET MIGNON / 60
crispy smashed potatoes, butter spinach, wild mushroom & veal demi glaze

16oz PORK CHOP / 55
niman ranch cider brined pork chop, parmesan polenta, sweet peppers, apple compote

** Tax and gratuity not included. Not available for Private Events or on holidays. While supplies last. No splitting or substitutions. **