SPECIAL EXPERIENCES MADE HERE DAILY.

Come enjoy our Weekly Specials served Sunday through Saturday. Each Special includes a House Salad.

*Menu items and pricing subject to change.

PRIME RIB / 60
(available after 4pm)
twice baked potato, au jus

POTATO WRAPPED HALIBUT / 60
parsley infused pappardelle pasta, fava beans

CHILEAN SEABASS / 60
pan roasted, tomato, olives, capers, asparagus, mashed potatoes

STEAK & LOBSTER / 75
6oz filet mignon, 7oz lobster tail, scalloped potatoes, seasonal vegetables, drawn butter

SEAFOOD FRA DIAVOLO / 50
shell pasta, lobster, shrimp, jumbo lump crab, spicy tomato sauce

SCOTTISH SALMON / 46
risotto, asparagus

32oz PORTERHOUSE FOR TWO / 135
asparagus

** Tax and gratuity not included. Not available for Private Events or on holidays. While supplies last. No splitting or substitutions. **