PART BREAKFAST. PART LUNCH.
ENTIRELY AMAZING.
Experience Southern California’s most spectacular Brunch every Sunday from 10am to 2pm. Indulge with our extensive 4 Course Brunch filled with all your Spaghettini favorites.
Better yet, take your taste buds to another level with brunch in our Performance Lounge with LIVE Entertainment. Get tickets in advance at spaghettini.tix.com
*Menu items and pricing subject to change.
All guests in attendance must purchase Brunch at $65 per person. Purchasing a ticket to experience Brunch in our Perfomance Lounge is an additional fee of $40. Your Entertainment ticket will hold as your reservation, so there is no need to make a dining room reservation online or over the phone. The menu and pricing are subject to change. Holiday and Special Event Brunch prices will vary. Live Performance music is from 11:00am- 1:00pm.
*Starting Sunday, March 27, 2022, our 4 Course Brunch Menu returns at $65 per person. Tax and gratuity not included.*
BRUNCH COCKTAILS
SPAGHETTINI BLOODY MARY / 17
tito’s handcrafted vodka, house bloody mary mix, bacon, celery, lime, bacon salt
SITTING PRETTY / 17
tito’s vodka, limoncello, pomegranate, fresh lemon juice
PERFECT PEAR / 17
absolut pear vodka, ginger liqueur, elderflower liqueur, pear purée, sage syrup
ESPRESSO MARTINI / 17
white hjerte vodka, black hjerte coffee liqueur, bailey’s irish cream, espresso
PALOMA/ 17
milagro tequila, grapefruit soda, lime juice
FREE FALLIN’ / 17
tito’s vodka, cucumber, passionfruit, ginger beer, lime
BLACKBERRY BERET / 17
yellowstone bourbon, blackberry, lemon
WATERMELON MARGARITA / 17
jaja tequila blanco, fresh watermelon, lime juice
ON THE FLOOR / 17
hennessy vs, honey, lemon, peach
ITALIAN KISS / 17
baileys, frangelico, steamed milk
SPAGHETTINI CAPPUCCINO / 17
grand marnier, bailey’s irish cream, galliano, disaronno, chocolate, espresso
SPARKLING WINE OR MIMOSA / 7
Gambino, orange juice
VIVE LA MUSIQUE / 40 glass / 10
GAMBINO / 30
AVISSI prosecco, vento, italy / 53
MUMM brut, napa valley / 60
LUC BELAIRE LUXE blanc de blancs, france / 60
DOMAINE CARNEROS brut rosé, napa valley / 120
MOËT & CHANDON “Imperial” brut, epernay, champagne, fance / 130
PERRIER-JOUËT grand brut, epernay, champagne, france/ 130
VEUVE CLICQOUT “Yellow Label” brut, reims, champagne, france / 160
4-COURSE BRUNCH MENU
FIRST COURSE
HOUSE MADE COFFEE CAKE
brown sugar cinnamon crumble
SECOND COURSE choice of one
FRIED SHRIMP
house made cocktail sauce, tarter sauce
TOMATO BRUSCHETTA
toasted baguette, goat cheese, balsamic vinaigrette
SUNDAY AFTERNOON GRANOLA (vegan)
coconut yogurt, sunflower seeds, pecans, pumpkin seeds, fresh berries
*AHI TARTARE
cucumber, avocado, ponzu, mustard aioli, toasted baguette
RED OAK & BIBB LETTUCE
reggiano, cabernet tomatoes, creamy parmesan dressing or balsamic vinaigrette
WEDGE SALAD
applewood smoked bacon, heirloom tomatoes, red onions, bleu cheese dressing
THIRD COURSE choice of one
FRENCH TOAST
strawberry compote, lemon mascarpone, candied almonds, maple syrup, nueske’s bacon
SEAFOOD MANGO SALAD
lobster, blackened shrimp, jumbo lump crab, baby spinach, mango dressing
COUSCOUS GARDEN BOWL (vegan)
roasted beets, charred cauliflower, baby squash, pistachios, grapes, herb “butter”
BRUNCH BURGER
fresh ground prime brisket, short rib, sirloin, nueske’s bacon, aged cheddar, onion jam, butter lettuce, thousand island, fried organic egg, french fries
SEAFOOD PASTA
shell pasta, lobster, shrimp, jumbo lump crab, parmesan cream, rustic breadcrumbs
CHICKEN PARMESAN
lightly breaded, spaghetti marinara, parmesan cheese, mozzarella cheese
CARAMELIZED SALMON
jasmine rice, bok choy, lemongrass butter, soy grand marnier sauce
FILET MIGNON & EGGS + $10
herb butter, crispy smashed potatoes, sauteed spinach, scrambled eggs
PARMESAN CRUSTED CHILEAN SEA BASS + $10
mashed potatoes, seasonal vegetables, citrus butter
STEAK & LOBSTER + $20
6oz filet mignon, 7oz lobster tail, potato pavé, seasonal mixed vegetables, drawn butter
FOURTH COURSE
CHEF SELECTION OF SWEETS
ADD ONS
PREMIUM FRUIT BOWL $10
seasonal fruits
TWO EGGS $6
NEUSKE’S BACON $9
SMASHED POTATOES $6
COFFEE BAR
ESPRESSO / 6
gavina 100% arabica beans
CAPPUCCINO / 8
gavina espresso, steamed milk & foam
LATTE / 8
gavina espresso & steamed milk
MACCHIATO / 8
gavina espresso & foam
AMERICANO / 8
gavina espresso & water