SPECIAL EXPERIENCES MADE HERE DAILY.
Come enjoy our Three Course Specials served Sunday – Thursday during lunch or dinner for just $35. Each Special includes Romaine House Salad and our Dessert of the Month.
Tax & Tip not included. Not for to-go orders or special events. While supplies last. No substitutions. And with a special this great, you’d better get down here early.
CLASSIC PRIME RIB
slow roasted, horseradish crust, twice baked cheddar potato, au jus
**Half Off SELECT Bottles of Wine on Sunday nights.**
STEAK & LOBSTER
sautéed spinach, scalloped potatoes, drawn butter
LAMB OSSO BUCCO
pappardelle pasta, natural jus, new potatoes
house made pasta, marinara, mozzarella & parmesan
STEAK & FRIES
skinny fries, green peppercorn sauce
DESSERT OF THE MONTH
RED VELVET CAKE
cream cheese frosting