SPECIAL EXPERIENCES MADE HERE DAILY.
Come enjoy our Three-Course Specials served Sunday – Wednesday during lunch and dinner. Each Special includes Mixed Green Salad and our Dessert of the Month.
And with a special this great, you’d better get down here early.
CLASSIC PRIME RIB / 60 (available after 4pm)
slow-roasted, horseradish crust, twice-baked cheddar potato, au jus, house salad, dessert special
POTATO WRAPPED HALIBUT / 60
parsley infused pappardelle pasta, fava beans, house salad, dessert special
CHEF VICTOR’S FAMOUS TACOS / 40
(3) baja style tacos (steak or fried halibut), lemon aioli, cabbage, pico de gallo skirt steak, guacamole, cipollini onions, cilantro refried beans & rice, chili oil salad, dessert special
SURF & TURF / 65
peppercorn crust new york strip, three jumbo prawns, twice baked cheddar potato, seasonal vegetables, house salad, dessert special
** Tax and gratuity not included. Not available for Private Events. While supplies last. **
MAY DESSERT SPECIAL
strawberry compote, fresh whipped cream