Come enjoy our Three Course Specials served Sunday – Saturday during lunch or dinner. Each Special includes Mixed Green Salad and our Dessert of the Month.

Tax & Tip not included. Not for to-go orders or special events. While supplies last. No substitutions. And with a special this great, you’d better get down here early.

SUNDAY 7/5

CLASSIC PRIME RIB $40
slow roasted, horseradish crust, twice baked cheddar potato, au jus

MONDAY 7/6

Closed

TUESDAY 7/7

TACO TUESDAY $30
3 halibut tacos (baja style), chips & guacamole (in place of salad), refried beans, cilantro rice

WEDNESDAY 7/8

CHILEAN SEABASS $40
parmesan crust, mashed potatoes, assorted spring vegetables, citrus butter

THURSDAY 7/9

STEAK & LOBSTER $40
sautéed spinach, scalloped potatoes, drawn butter

FRIDAY 7/10

FRIED CHICKEN $35
mashed potatoes, gravy, cheddar biscuit 

SATURDAY 7/11

TEXAS BARBECUE $40
barbecue ribs, smoked brisket, barbecue chicken thighs, mac & cheese, sweet baked beans