Come enjoy our Three Course Specials served Sunday – Thursday during lunch or dinner for just $35. Each Special includes Romaine House Salad and our Dessert of the Month.

Tax & Tip not included. Not for to-go orders or special events. While supplies last. And with a special this great, you’d better get down here early.

SUNDAY

CLASSIC PRIME RIB
slow roasted, horseradish crust, twice baked cheddar potato, au jus
**Half Off SELECT Bottles of Wine on Sunday nights.**

MONDAY

STEAK & LOBSTER
sautéed spinach, potato gratin

TUESDAY

POTATO CRUSTED HALIBUT
pappardelle pasta, chanterelle mushrooms

WEDNESDAY

BUTTERMILK BRINED FRIED CHICKEN
mashed potatoes and gravy

THURSDAY

STEAK & FRIES
skinny fries, green peppercorn sauce