TO-GO MENU
IT’S LIKE HAVING YOUR OWN PERSONAL CHEF.
How can we make your life better now? Our scrumptious food enjoyed in the comfort of your own home. Or show some kindness and bring it to someone you care about.
Our curbside pickup is really easy. Simply order online, or call us direct for pickup and a Spaghettini team member will bring your order right to your car. Our phone lines are open 562.596.2199. All pick up is available during normal business hours. We look forward to seeing you soon in house or curbside.
NIGHTLY SPECIALS
DAILY THREE COURSE MEALS
Chef Victor’s Three Course Meals are VERY popular! There is limited availability so pre-order now before we sell out.
CLASSIC PRIME RIB $45
After 4pm on Sunday Only
slow roasted, horseradish crust, twice baked cheddar potato, au jus, mixed green salad, dessert special
DESSERT SPECIAL
CHOCOLATE SOUFFLÉ CAKE
** Tax and gratuity not included. While supplies last. **
SPECIAL OCCASION MEAL $55
Salad: Mixed Green Salad
Main Course: 8oz Aged Filet & 3 Jumbo Shrimp
Sides : Bakes Potato, Sautéed Green Beans &
Dessert: Celebratory Piece of Cake (candle included)
SALADS & SANDWICHES
SEAFOOD AND MANGO SALAD / 34
chopped lobster tail, blackened shrimp, jumbo lump crab, chopped mango, baby spinach with a mango vinaigrette
HEIRLOOM TOMATO & BURRATA / 19
pesto vinaigrette
CHOPPED CHICKEN SALAD / 27
grilled chicken breast, heirloom apples, candied walnuts, applewood smoked bacon with blue cheese dressing
BLACKENED HALIBUT SALAD / 31
avocado, oranges, almonds, horseradish- dill dressing
RED OAK AND BIBB LETTUCE / 12
reggiano, cabernet tomatoes – creamy parmesan dressing or balsamic vinaigrette
CAESAR* / 14
romaine hearts, parmigiano-reggiano, crostino
Add Chicken /22
Add Shrimp /26
Add Salmon /29
WEDGE / 16
applewood smoked bacon, blue cheese crumbles,
heirloom tomatoes, red onions
SOUP OF THE DAY / 13
changes daily
BLT AND AVOCADO / 20
applewood smoked bacon, organic bibb,
heirloom tomatoes, calabrian aioli, house made potato chips
PRIME BURGER /22
freshly ground brisket, short ribs, sirloin,
aged cheddar, french fries
FRENCH DIP / 22
prime rib, provolone cheese, a jus, horseradish cream, house-made potato chips
APPETIZERS
CALAMARI / 23
san marzano marinara, spicy rémoulade
AHI TOWER* / 24
basil, chives, cucumber, mustard aioli, toasted baguette
CHEESE & CURED SELECTIONS / 28
parmigiano reggiano, baby brie, finocchiona salami, prosciutto, soppressata, castelvetrano olives, marcona almonds, roasted red peppers, honeycomb, grilled ciabatta
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
BERKSHIRE PORK MEATBALLS / 25
san marzano marinara, grilled ciabatta
POMMERY SHRIMP / 28
pommery mustard, cream, white wine, shallots
HEIRLOOM TOMATO BRUSCHETTA / 21
toasted baguette, goat cheese and balsamic vinaigrette
ENTRÉES & PASTA (our pasta is made fresh in house)
SEAFOOD PASTA / 44
shell pasta, lobster, shrimp, jumbo lump crab, parmesan cream, rustic bread crumbs
SPAGHETTI AND MEATBALLS / 28
six-hour berkshire pork meatballs, san marzano marinara, fresh basil
CAPELLINI POMODORO / 25
san marzano tomatoes, basil, extra virgin olive oil
MAINE LOBSTER RAVIOLI / 25
bellwether ricotta, roasted vegetables, meyer lemon butter sauce
WILD MUSHROOM, CHICKEN & ROASTED GARLIC PENNE / 28
roasted garlic sauce, oven-dried tomatoes
CHICKEN PARMESAN/ 35
lightly breaded, spaghetti marinara, parmesan cheese, mozzarella cheese
BRAISED PRIME SHORT RIBS / 38
sweet corn risotto, baby heirloom carrots, red wine jus
HORSERADISH CRUSTED WILD HALIBUT / 46
sweet potato, sautéed spinach, citrus butter
CHILEAN SEA BASS / 49
parmesan crust, mashed potatoes, baby squash, citrus butter
CARAMELIZED SCOTTISH SALMON / 42
jasmine rice, bok choy, lemongrass butter, soy grand marnier sauce
NEW ZEALAND RACK OF LAMB / 50
parmigiano-reggiano polenta, mushrooms, heirloom carrots,
port wine reduction
16 OZ. PRIME BONE-IN RIB EYE* / 59
parmesan mac & cheese, walla walla onion rings,
port & green peppercorn jus
8 OZ. AGED FILET MIGNON* / 51
peewee potatoes, sweet butter, roasted squash,
wild mushroom demi glaze
TOMAHAWK CIDER BRINED PORK CHOP / 39
honeycrisp apple compote, potatoes au gratin
SIDE ITEMS
MAC AND CHEESE / 14
baby shell pasta, paged cheddar, rustic bread crumbs
SPRING PEA RISOTTO / 13
sweet & snap peas, meyer lemon preserves
ROASTED BRUSSELS SPROUTS / 14
sesame aioli, yuzo shallots
MASHED POTATOES / 8
TUSCAN KALE / 14
roasted pinenuts, meyer lemon preserves
ROASTED CAULIFLOWER / 12
calabrian chili
DESSERTS
TAHITIAN VANILLA BUTTER CAKE / 13
vanilla bean ice cream, fresh whipped cream
VALRHONA CHOCOLATE CAKE / 13
salted caramel, valrhona chocolate
ORALIA’S APPLE STRUDEL / 13
granny smith apples, roasted pecans, golden raisins
NON-ALCOHOLIC DRINKS
SPAGHETTINI MOCKTAILS
Refreshing blends of juices, fruits and sparkling waters! pick your favorite or get one for the whole family! choose from:
CUCUMBER AGUA FRESCA / 7
Fresh cucumber, mint and basil with lemon and lime
BLUEBERRY SMASH COOLER / 7
Fresh blueberry and rosemary with lemon and a dash of honey
Add Tito’s Vodka, Hendrick’s Gin or Cazadores Blanco Tequila for $7
SPAGHETTINI SIGNATURE COCKTAILS
*SEAL BEACH ROSE / 13
ketel one grapefruit and rose botanicals, honey syrup, rosé wine, soda spritz, edible wildflowers
LADY LAVENDER / 14
tanqueray 10 london gin, earl grey, honey syrup, fresh lemon, crystallized lavender
PERFECT PEAR / 15
grey goose la poire vodka, domaine de canton, st. germain,
pear purée, lemon juice, cilantro agave- fresh sage leaf
SITTING PRETTY / 14
grey goose vodka, limoncello, pomegranate purée
COCO CABANA / 14
herradura blanco tequila, coconut crème, passionfruit, fresh lime juice
THE PORCUPINE / 14
serrano infused tequila, fresh lime juice, citrus agave, fesh basil and cucumber with a flamed lime garnish
POOLSIDE / 14
malfy grapefruit infused italian gin, house made meyer lemon shrub
BELLA ROSE / 16
belle meade sour mash, lillet rouge, cream de cacao, lemon juice
SPAGHETTINI SANGRIA / 12
select wines & liqueurs, seasonal fruits & juices
COLD BREW SPIKED ESPRESSO / 15
absolut elyx, absolut vanilla, kahlua, bailey’s irish cream, espresso
*Cocktail Special for the month
BARREL AGED SELECTIONS
OLD FASHIONED / 17
Woodford Reserve Kentucky bourbon, agave, bitters aged to perfection in charred oak barrels
HULA HOOP / 17
Selected rums, aged in oak for thirty days, fresh lime juice, citrus agave
NEGRONI FLORENTINO / 17
brooklyn small batch gin, campari, sweet vermouth aged in charred oak bourbon barrels
BOTTLED WINE
WHITES & ROSÉS
BABCOCK CHARDONNAY
DRYLANDS SAUVIGNON BLANC
FERRARI- CARANO CHARDONNAY
FERRARI- CARANO FUME BLANC
GRGICH HILLS CHARDONNAY
J LHOR WHITE REISLING
ROMBAUER CHARDONNAY
REDS
BANFI CHIANTI CLASSICO RISERVA
J LHOR HILLTOP CABERNET
JUSTIN CABERNET